The serieT range by Moretti Forni Professional represents a new generation of multi-function conveyor ovens. With this range, Moretti Forni achieve two primary goals: an uncompromised cooking quality and the lowest external temperature in its category.
The technology used on the new serieT is the most refined available on the market today. Starting with the cold external surfaces thanks to the exclusive patented Cool-Around®Technology, Dual-Temp®Technology which allows the user to adjust both top and bottom temperatures inside the same chamber, to find the best cooking calibration quickly. Also, the Adaptive-Power®Technology gives the user proportional power control for escalated efficiency and lowered energy consumption.
Extreme ease of use guaranteed result: the electric tunnel ovens of the conveyor range, cooking is no more a problem. Just set the time and the two top and bottom temperatures: the oven will do the rest, thanks to the exclusive double heat control inside the cooking chamber.
Models: T75E/1, T96E/1, TT98E/1
Moretti Forni T75E conveyor oven is made in Italy
Adaptive-Power®Technology: Proportional power control: efficiency and low consumptions
Dual-Temp®Technology: Control of 2 temperatures for an optimum cooking
Cool-Around®Technology: Cold external surface thanks to an air cavity
Best-Flow®System: A special diaphragm to avoid air recirculation (on T97E only)
LCD Graphic Display
Energy Saving Function
Switch on Timer
External & Internal Stainless Steel
High density insulation
Single Deck Electric conveyor Oven
Legs with Castors
This conveyor oven is perfect for: Pizza, Focaccia, Sandwiches, Indian fluffy naan, baking meats and much more.